12 August 2017
Desserts...a word synonymous with the sweet desires of all. Just a take a bite and the burst of sweet flavors takes you into a different dimension where you know nothing else matters!
Then again, certain unfortunate myths surround desserts, that makes people steer clear of it, instead of selectively embracing them.
Some sweet treats are a-okay, including low-fat frozen yogurt, pudding, popsicles, and fudge pops. But then you'll ask - What about Chocolates?" Well they are okay too! The idea is to keep eating small portions of chocolates over a period of time. That way you'll eat fewer calories and it'll be satisfying.
Don't deny yourself certain cravings! If you like a popsicle, go for it. If you like a scoop of your favorite ice-cream flavor, go for it.
But don't pounce on it like a starving lion.
With the change in time, nutrition specialists are creating gastronomic marvels with food and desserts. The dawn of creating food marvels using organic ingredients and sugar substitutes has just begun.
Even diabetic patients can have a bit of fun themselves, with desserts carefully prepared by culinary specialists - high enjoyment factor, without the adverse effects on the blood-sugar level.
There used to be a time when such selective desserts were prepared by Michelin Chefs, being available only at upscale gourmet restaurants.
But as the society has evolved, so has cuisiniers. One such brand to join the bandwagon of nutritional food and desserts is Sweetsmith, giving special emphasis to the health requirements of it's patrons at affordable prices. Carefully analyzing the situation and suggesting and procreating customized sweet-treats, which can be enjoyed by all.
To achieve our ritzy approach to dessert making, our accomplished team makes use of premium ingredients to reserve the essential nutrients and make scrumptious and mouthwatering desserts.
“Dessert is like a feel-good song and the best ones make you dance” – Chef Edward Lee
Sweetsmith’s specially handcrafted desserts will make your heart skip a beat upon the first gaze of the enticing and inviting sweet stuffs. A mix of both warm and cold sweet treats like cupcakes, pastries, fudge, cakes and many more is an easy find at this boutique. Delectable desserts served in glasses, such as parfait glass desserts and martini glass desserts, is somewhat of an exceptional event. An exclusive shoutout goes to our team for making characteristic Indian Fusion Desserts.
But don't take our word for it.Reserve an experience today at Sweetsmith by calling - 022 2620 0182.